28 August 2008
for temporary relief from hunger
story of ad hoc
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Dinner Menu for Wednesday, August 27th
The current day's dinner menu
is updated by 2pm (pst)
For the current sunday brunch menu
Please call (707)944.2487
Panzanella Salad
tfl garden heirloom tomatoes, cucumbers
summer squash, shaved red onions
palladin croutons, tomato vinaigrette
Veal Scallopini
filet beans & sweet yellow corn
mushroom conserva with rustichella linguini
Beaufort
marshall's farm orange blossom honey
spiced nuts
Lemon Bars
blackberry sauce
italian meringue
$48
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